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ZYMAFLORE® FX10 1

ZYMAFLORE® FX10

Yeast for structured and elegant red wines for cellaring. Breeding selection. Grape varieties: Cabernet Sauvignon, Merlot.

  • Preserves varietal specificity and terroir (aromatic neutrality and preservation of polyphenolic potential).
  • Strong release of polysaccharides (supple tannins) and Hsp12 peptide (sweetness).

Recommended for wines intended for cellaring, with structure and volume.

Product data sheet & safety data sheet

Product data sheet

Product data sheet ZYMAFLORE® FX10

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Safety data sheet

Safety data sheet ZYMAFLORE® FX10

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Additional content

Protocols, itineraries and technical documentation

Yeast rehydration

Focus

Yeast selection: Breeding assisted by QTL marker

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YEAST REHYDRATION PROTOCOL VIDEO

Product information

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