TANIN VR COLOR™
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Usable in NOP
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Organic usable UE 848/2018
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Vegan
TANIN VR COLOR™ has a high content of naturally active catechins (OxyProtect process) that allows the formation of bonds with anthocyanins for a superior colour stabilisation. Particularly adpated to red winemaking.
- Reacts strongly with proteins, allowing for picking at low phenolic ripeness.
- Grape varietals with a naturally poor tanin/anthocyanin ratio.
- Improves fining.
Product data sheet
Safety data sheet
Additional content
IDP TANNIN VIDEO
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