ZYMAFLORE® F83
Yeast for Mediterranean red grape varieties. Terroir selection. Grape varieties: Grenache, Carignan, Sangiovese, Mourvèdre, Syrah, Merlot.
- Isolated in Tuscany.
- High production of red fruit fermentation aromas.
- High glycerol production.
Recommended for:
* Fruity, supple and floral wines.
* Strong expression of the varietal characters of Sangiovese and other Mediterranean grape varieties.
Product data sheet & safety data sheet
Additional content
YEAST REHYDRATION PROTOCOL VIDEO
Product informationMultiproduct download: select as many documents as you wish during your browsing, your basket is saved until its downloaded.