ZYMAFLORE® XAROM

ZYMAFLORE® XAROM

Saccharomyces Cerevisiae yeast for rosé and white wines with very high aromatic intensity.

  • Strain resulting from breeding.
  • Intense production of fermentation aromas, amyl aromas.
  • Great aromatic power that lasts over time.

Product data sheet & safety data sheet

Product data sheet

Product data sheet ZYMAFLORE® XAROM

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Safety data sheet

Safety data sheet ZYMAFLORE® XAROM

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