ZYMAFLORE® VL3 1

ZYMAFLORE™ VL3

  • Usable in NOP

  • Organic usable UE 848/2018

  • Kasher Passover

  • Vegan

Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc). Terroir selection. Grape varieties: Sauvignon blanc, thiol-type varieties.

  • Isolated in Bordeaux.
  • Great aptitude for expressing varietal aromas in Sauvignon blanc from the odourless precursors in the must.
  • Volume and roundness.

Recommended for:
* Wines of finesse and elegance.
* Wine with a strong volatile thiol-type varietal aromatic profile.

Product data sheet

Safety data sheet

Additional content

Protocols, itineraries and technical documentation

Yeast rehydration

YEAST REHYDRATION PROTOCOL VIDEO

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