QUERTANIN CHOC

QUERTANIN™ CHOC

  • Usable in NOP

  • Organic usable UE 848/2018

  • Vegan

QUERTANIN™ CHOC is a preparation of stave oak heartwood quality ellagic tannins and gallic tannins, using LAFFORT’s Instant Dissolving Process (IDP). For post-vinification use in red, rosé and white wines.

Used during fining, QUERTANIN™ CHOC’ is a preparation of ellagic and gallic tannins that:
• Regulates oxidation-reduction phenomena during maturation in barrels or during micro-oxygenation.
• Provides older barrels with an anti-oxidant medium rich in ellagitannins, identical to that of new barrels.
• Improves clarification.
After the addition, it is recommended to carry out normal rackings until fining or bottling preparation.

Product data sheet

Safety data sheet

Additional content

IDP TANNIN VIDEO

Product information

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