LACTOENOS™ BERRY DIRECT
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Usable in NOP
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Organic usable UE 848/2018
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Vegan
Acclimatised Oenococcus oeni strain intended for direct inoculation of white, rosé and red wines.
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Very low production of volatile acidity and diacetyl.
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Robust strain over a wide spectrum of pH, alcohol, SO2 and temperature for all types of wine.
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Phenol-negative bacterium: absence of cinnamoyl esterase acitivity, thus avoiding the production of volatile phenol precursors by Brettanomyces.
Product data sheet
Safety data sheet
Additional content
LACTOENOS™ BERRY DIRECT PRESENTATION
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