Du 05 Giugno 2019 au 05 Giugno 2019
2140A Wine Country Rd, Prosser, WA 99350
Laffort 2019 Rendez-Vous: Washington
New Winemaking Techniques:
Bio-Protection & Preventing Oxidation
Hosted by Darren Michaels – Technical Winemaker – Pacific Northwest
June 5th, Walter Clore Wine and Culinary Center – Prosser, Washington
Join LAFFORT® for our annual Rendez-vous, a technical seminar addressing current trends in winemaking. The 2019 Rendez-vous will address the growing trend for wines made with reduced levels of SO2. The talks will cover utilizing non-Saccharomyces yeast strains for microbial security in juice, processing techniques during juice and fermentation stages to enhance the anti-oxidant potential in wine, chitosan for microbial protection during cellar aging, and methods for monitoring oxygen in wine.
LAFFORT® Rendez-vous includes lunch
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