Polyvinyl polypyrrolidone in granulated form. For effective colour stability of juices and wines by selective adsorption of oxidized and oxidizable polyphenols responsible for color deviations and bitterness.
- The granular form, rather than powder, is particularly easy to use and ensures complete dispersion for optimum efficiency.
Product data sheet & safety data sheet
Product data sheet
Product data sheet VINICLAR® GR
Safety data sheet