fbpx
TANIN BDX®

TANIN BDX®

TANIN BDX® combines the effects of different tannins selected and prepared for optimal technological efficiency for entry of range red grapes.

  • Anti-oxidant action to protect colouring matter.
  • Inhibition of natural oxidation enzymes (laccase, polyphenol oxidase) during harvesting of Botrytis-affected vintages (more efficiently than SO2).
  • Precipitation of wines’ natural protein for a better preservation of endogenous tannins (kamikaze effect).
  • Wine structural improvement by supplementation of the midpalate.

Product data sheet & safety data sheet

Product data sheet

Product data sheet TANIN BDX®

Download
View

Safety data sheet

Safety data sheet TANIN BDX®

Download
View

Multiproduct download: select as many documents as you wish during your browsing, your basket is saved until its downloaded.