TAN’COR®
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Usable in NOP
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Organic usable UE 848/2018
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Vegan
TAN’COR® combines the properties of ellagic and proanthocyanidic tannins specifically prepared for the treatment of red wines after fermentation or during maturation.
- Protects wine against oxidation.
- Improves red wines presenting a tannin imbalance and/or weak structure.
- Inhibits Laccase activity.
- Improves clarification.
Product data sheet
Safety data sheet
Additional content
IDP TANNIN VIDEO
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