Nutrient to be used in the case of sluggish or stuck fermentations.
Specific formulation based on yeast cell walls, inert support elements (cellulose), and inactivated yeast, BI-ACTIV® provides:
- A physical support effect for the yeasts.
- Detoxification of the must and the wine.
Product data sheet & safety data sheet
Product data sheet
Product data sheet BI-ACTIV®
Safety data sheet