Dynamic clarification of juices by flotation
LAFASE® XL FLOT – Liquid / Low CE |
VEGEFLOT® |
Pectin test scale (3 = positive; 0 = negative).
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Flotation of an Airén must – Pressure: 5 bar.
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For more information on LAFFORT products for flotation
LAFASE® XL FLOT
Liquid enzyme preparation for the rapid depectinisation of flotation musts.
VEGEFLOT®
Vegetable protein-based fining agent : patatin and pea.
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